Or Mr. C, as most people call him, is a long time restaurateur.  As he graduated from Boston College, his intention was to become a lawyer, however, when his father's restaurant burnt down in a tragic fire he was faced with a life changing decision.  In order to support his family, he started the restaurant again from scratch.  He worked day and night and many times slept in the booths of the restaurant to get it off the ground.  After ten years, his hard work finally paid off.  The restaurant became the largest steakhouse in Rhode Island, and he went on to open six other restaurants in the state.  In 1996, he took his family and moved to Atlanta for better weather and a better business climate.  Over the next six years, he opened and sold six Roasted Garlic restaurants.  In 2003, the first Sugo opened in Roswell, GA.  The concept design and culinary vision was a collaboration with his oldest son Frederic III, and his wife Nancy.

Nancy Castellucci
Frederic Castellucci III
Stephanie Castellucci
John Castellucci